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©Life of a Foodie and Her Family 2008-2013, Lynn Tabor

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2/08/2010

Heart Shaped English Muffins

This morning I decided to make some of my Whole Wheat English Muffins. But instead of circles I make hearts since it is Valentines Week!

I just put everything in my bread machine and process on the dough cycle.

All cut out and had time to rise.

Cooking on the griddle.

Look how nice and puffy they are!



All done on the grill and now cooling off.

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