Chocolate Pound Cake

I made this recipe yesterday to try and make a monkey cake with it.

1/2 lb butter
1/2 cup shortening
3 cups sugar
5 eggs
3 cups sifted flour
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 cup cocoa
1 1/4 cups milk
1 teaspoon vanilla

Cream butter and shortening together in large bowl.
Gradually add sugar.
Add eggs, one at a time.
Sift flour, salt, baking powder and cocoa together.
Gradually add to butter and shortening mixture.
Add milk and vanilla.
Bake at 325 degrees for 1 hour and 25 minutes in greased and floured pans.
Makes 2 loaves or 1 tube pan.

I used the mini sports ball pan and it took almost 1 hour 45 minutes and the rest of the batter I used and made a loaf and that took close to 2 hours. I think time I will use the batter and put it in mini loaf pans.