©Life of a Foodie and Her Family 2008-2013, Lynn Tabor
August 20th Lunch
Spinach wrap with turkey, Colby jack cheese, and salad mix.
Fruit Sides: Apple slices, strawberries and Nutella.
Veggie Sides: sliced cucumber and snap peas with Ranch Dressing.
Snacks: peanut butter crackers and a peanut butter chocolate Clif Kids bar.
Orange Capri Sun to drink.
Lynn - A Foodie and Her Family
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