I love the little booklet that comes in Food Network Magazine that has 50 recipes. We finally got around to trying one on Friday night. I picked the Mango-Yogurt one.
Blend one pint of mango sorbet, 1 cup chopped mango and 2/3 cups of plain yogurt. Top with chopped mango.
This one was so yummy, light and refreshing. As you can see it did make two nice sized milkshakes.