©Life of a Foodie and Her Family 2008-2013, Lynn Tabor



Lunch 3/21/2012

Here is Miss V's lunch. 

Romaine Lettuce and Spinach leaves
Celery, Carrots, Yellow Bell Peppers, Cucumbers, Campari Tomatoes
Kraft Three Cheese Crumbles (Monterey Jack, Colby and Cheddar)
Honey Ham, Craisins, Croutons, and Greek dressing

The rest of her lunch includes
Horizon Milk
Strawberry Danimal Yogurt
Fruit Snacks
Yogurt Pretzels
Toasty Peanut Butter Crackers

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