©Life of a Foodie and Her Family 2008-2013, Lynn Tabor



Deadwood Tea

This is what we served last night at our Murder at the Deadwood Saloon party.  We found the recipe on a display at a liquor store.

1 part Mailbu Passion Fruit
2 parts iced tea
1 part lemon lime soda

Serve over ice in a tall glass. Garnish with lime

We still have some Passionfruit syrup left over from our Mardi Gras Party so we subbed white rum and added some of the syrup. 

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