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©Life of a Foodie and Her Family 2008-2013, Lynn Tabor

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8/13/2009

Shepards Pie

I don't have a real recipe for this.

1 to 1 1/2 pounds ground beef
1 packet of brown gravy mix
1 cup water
1 1/2 cups frozen mixed veggies
Mashed potatoes

Preaheat oven to 350 F

In a large skillet brown the ground beef until no longer pink; drain.

Add the packet of gravy mix and water. Cook medium/high heat for about 2 or 3 minutes or until gravy starts to get thick.

Add in veggies and cook for another 3 or 4 minutes, until veggies are hot.

Place beef mixture into an 8x8 baking pan, top with mashed potatoes and sprinkle with paprika.

I used boxed mashed potatoes and made 8 servings.

Bake for 30 minutes until hot and bubbly.

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